This morning I had breakfast with Seok Hui.
We went to McDonald’s.
It was my 1st time having McDonald’s breakfast at a foreign country.
After consuming the food, I felt that I still prefer the ones that Singapore makes.
There’s a difference in the McDonald’s here and back in Singapore.
Breakfast.
You can top up RMB2 to have your harsh brown changed to Egg and Ham Puff.
And the breakfast hours at China is up to 10am.
But in Singapore, it is up till 11am.
So I had to wake up slightly early to reach the McDonald’s here.
After breakfast we went back to the hostel and took a rest.
In the afternoon...
We headed off to KTV first alongside with Winson, Mengzhen, Cimin, Huimiang.
Around 3.30pm, Seok Hui, Xxiang Yu and I left first.
We went to shop around the shopping centre.
At the KTV.
Later on in the evening...
There was a farewell party.
At the same time we celebrated Rocco's birthday.
He is really lucky to have so many of us celebrating his birthday.
And this marks the end of day 39...
The celebration.
<3 meiyun
We went to McDonald’s.
It was my 1st time having McDonald’s breakfast at a foreign country.
After consuming the food, I felt that I still prefer the ones that Singapore makes.
There’s a difference in the McDonald’s here and back in Singapore.
Breakfast.
You can top up RMB2 to have your harsh brown changed to Egg and Ham Puff.
And the breakfast hours at China is up to 10am.
But in Singapore, it is up till 11am.
So I had to wake up slightly early to reach the McDonald’s here.
After breakfast we went back to the hostel and took a rest.
In the afternoon...
We headed off to KTV first alongside with Winson, Mengzhen, Cimin, Huimiang.
Around 3.30pm, Seok Hui, Xxiang Yu and I left first.
We went to shop around the shopping centre.
At the KTV.
Later on in the evening...
There was a farewell party.
At the same time we celebrated Rocco's birthday.
He is really lucky to have so many of us celebrating his birthday.
And this marks the end of day 39...
The celebration.
<3 meiyun
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